Copal MX Incense with Rosemary (Premium) (10 sticks)

Description

Rosemary is a Mexican cooking herb that also accompanies ceremony and cleansing: sweet and less bitter than other herbs in the catalog. Over copal it brings a warm herbaceous green, without the raw edge of a more direct herb. It is the note for those seeking that cleansing register without losing warmth.

Packaging: Package with 10 sticks, made in Mexico City. Vegetable charcoal stick covered in ground copal with resin and natural essence or fragrance. Safe use: light the tip for a few seconds and extinguish the flame immediately, blowing gently, so it remains as an ember. Place it in a perforated stick holder that catches the ash as the ember advances along the stick, in a ventilated space, away from curtains, paper, or anything flammable, and out of reach of children and pets. Do not leave it unattended while it smolders.

Copal accompanies ritual and tradition; it does not substitute for medical or psychological care.