Copal MX Incense with Chamomile (Premium) (10 sticks)

Description

Chamomile (Matricaria chamomilla) is first and foremost a Mexican kitchen infusion rather than an incense ingredient: the same flower from tea that sits in the pantry. Its name comes from “small apple,” for a sweetness that recalls ripe fruit more than a garden. Made artisanally, this stick carries that profile over ground copal: the softest and sweetest herbal-floral note in the line.

Packaging: Package with 10 sticks, made in Mexico City. Charcoal stick covered in ground copal with resin and natural essence or fragrance. Safe use: light the tip for a few seconds and extinguish the flame right away, blowing gently, so it stays as embers. Place it in a perforated stick holder that catches the ash as the ember advances along the stick, in a ventilated space, away from curtains, paper or anything flammable, and out of reach of children and pets. Do not leave it unattended while smoking.

Copal accompanies ritual and tradition; it does not substitute for medical or psychological care.