Description
Azteca is the name this store gave to its first copal incense stick: vegetable charcoal covered in ground copal with resin, with no added essence โ copal alone, just as it smells when burning.
It is the natural entry point for anyone who has never tried copal in stick format and wants to first know the reference aroma, without any added fragrance in between.
Packaging: Package with 20 sticks, made in Mexico City. Vegetable charcoal stick covered in ground copal with resin. Safe use: light the tip for a few seconds and extinguish the flame right away, blowing gently, so it stays as an ember. Place it in a perforated stick holder that catches the ash as the ember advances along the stick, in a ventilated space, away from curtains, paper or anything flammable, and out of reach of children and pets. Do not leave it unattended while it smolders.
Copal accompanies ritual and tradition; it does not replace medical or psychological care.






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